I imagine you’ve been sat at your laptop since my last post, pressing refresh (or at least sitting back in a Muumuu and fat guy-hat while a pecking bird toy presses refresh for you, like when Homer becomes obese and starts working from home) and waiting for me to drop some more knowledge. Well sorry for the wait guys, I’ve just been busy. Get off my back, jeez!
I wasn’t too busy for a couple of lazy Sunday pints and pizzas though, so I lobbed my camera in my pocket and went to Belgrave – I reviewed their Street Feast last week and spoke fondly of everything but neglected to take photos of Dough Boys.
The only way to correct this rookie error was by cramming food into myself so I could take photos of it, rather than forcing people to rely on eloquent descriptions of pizza. Spoiler alert: It looks like pizza!
And the exotic devil underneath is the Screaming Goat, which has Goats Cheese, Beetroot, Chervil and Walnuts on top.
They’re not stingy with toppings, but at the same time they don’t weigh down the slice and leave you with a lap full of wet cheese. As before the dough is great – crispy on the edges and chewy in the middle with frequent air pockets and the occasional, welcome charred bit.
As well as the two varieties we tried, you can also get Sausage Fest (a meat feast with I think 3 types of sausage), Woodsy (Pepperoni and Mushroom), Baa No More (A Middle Eastern-inspired one with spiced Lamb) and another vegetarian offering aptly named Paul & Linda (Another vegetarian option with Artichoke hearts) which they can make vegan-friendly on request.
As the pizza names suggest, they’ve got no problem being tongue-in-cheek about what they do. Every month they host Dough vs Dude – a speed-eating contest which I haven’t taken part in yet because I’m giving everyone else a chance first – and they often come up with themed pizzas based on bands playing at Belgrave. Hopefully they’ll do something similar for the Box Set Quiz nights which start next month – whole, unsliced pizzas with dipping sticks for the Breaking Bad quiz would be a good start. And if you don’t understand why, THEN DON’T BOTHER COMING TO THE QUIZ, SON!
I mentioned it in passing before but I feel I should reiterate how good value they are as well, we got 4 slices – which equates to an entire 14″-ish pizza – for under a fiver thanks the ridiculously generous half price slice offer which runs every day before 7. It’s so good that you wouldn’t hesitate to buy it at full price, but don’t tell them that.